| Ukuran Porsi | Kalori | |
|---|---|---|
|
Kornet Daging Sapi
1 sendok (50g)
|
80 | |
|
Jagung Manis
1 porsi (130g)
|
80 | |
|
Saus Asam Manis
1 porsi (50g)
|
50 | |
|
Saus Lada Hitam
1 porsi (50g)
|
25 | |
|
Saus Spagheti Bolognais
1 takaran saji (90g)
|
100 | |
|
Kornetku
1 porsi (50g)
|
60 | |
|
Sarden dalam Saus Pedas
2 ikan (70g)
|
80 | |
|
Tuna Sambal Goreng
1 porsi (70g)
|
150 | |
|
Kornet Daging Ayam
1 porsi (50g)
|
70 | |
|
Daging Sapi Luncheon
1 porsi (50g)
|
100 | |
|
Saus Bulgogi BBQ
1 porsi (90g)
|
150 | |
|
Spaghetti Bolognese Sauce with Beef Meat
1 porsi (90g)
|
90 | |
|
Beef Luncheon
1 porsi (50g)
|
100 | |
|
Chicken Luncheon
1 potong (50g)
|
90 | |
|
Corned Beef
100g
|
251 | |
|
Saus Barbeque
1 porsi (50g)
|
30 | |
|
Classic Corned Beef Original
1 porsi (50g)
|
80 | |
|
Abon Daging Sapi
1 serving (25g)
|
120 | |
|
Saus Teriyaki
1 takaran saji (50g)
|
90 | |
|
Daging Ayam Luncheon
1 porsi (50g)
|
90 | |
